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El #suquetdepeix de hoy con merluza, bonito y gambas #aupageralds

Posted on Saturday September 12th, 2015 by philipromeril

from Instagram: http://ift.tt/1M3N8Ae
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philipromeril

EgunON! Aquí el menú con #suquetdepeix de cada sábado #aupageralds
Mañana no os perdáis el #vermuteo con #buffet al mediodía de 12 a 16 #aupageralds
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