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Ventresca de bonito con caldo dashi #aupageralds #donostia

Posted on Thursday August 11th, 2016 by philipromeril

from Instagram: http://ift.tt/2bjCv04
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philipromeril

Pulpo al grill con costrones de plátano macho y tofe de curry #aupageralds #donostia
We are basques. We respect our roots #aupageralds #donostia #ricardotaberna
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